Aging, Nutrition and Taste: Nutrition, Food Science and Culinary Perspectives for Aging Tastefully

Name: Aging, Nutrition and Taste: Nutrition, Food Science and Culinary Perspectives for Aging Tastefully
ISBN: 9780128135280

Jacqueline B. Marcus · Elsevier Science & Technology Books · 2019

Wikipedia

{{cite book |last=Marcus |first=Jacqueline B. |title=Aging, Nutrition and Taste: Nutrition, Food Science and Culinary Perspectives for Aging Tastefully |publisher=Elsevier Science & Technology Books |year=2019 |isbn=9780128135280}}